The Black Knight - Ethiopian Guji

Brand: Al-Faris Al-Aswad Weight: 250g Origin: Ethiopia Region: Guji Variety: Heirloom Altitude: 2100 m Processing: Washed Notes: Strawberry - Red Berry - Chocolate - Banana Preparation: Filter - Espresso Roast Date: 03-03-2025 Suggested Espresso Recipe: Coffee amount: 18 grams Water amount: 36 ml Water temperature: 90 degrees Extraction time: 25 seconds - 30 seconds Suggested Drip Coffee Recipe: Coffee amount: 20 grams Water amount: 300 ml Water temperature: 90 Extraction time: 2:30 to 3:00 Grind size: Medium coarse Preparation method: Pour 40 ml - wait until 0:35 Pour to 140 ml - wait until 1:15 Pour to 230 ml - wait until 2:20 Last pour to 300 ml - extraction ends at 2:45