محمد عواد

Mohammed Awad's coffee crop bears the name of its farmer, honoring his passion for cultivating coffee in collaboration with the Al-Ikleel Agricultural Cooperative Society. This dedication has resulted in a carefully dried Yemeni coffee, offering a rich and unique character that blends seamlessly with hints of fig, spices, and grape, creating a deeply authentic and flavorful brew.

Crop data:

• Crop name: Muhammad Awad
• Region: East Haraz - Yemen
• Breed: Curly-haired
• Altitude: 1900 - 2100 meters
• Treatment: Dryer
• Allusions: Figs, spices, grapes
• Chickpea: distilled