Natural cake mandul 550 grams

Expiration date 14/07/2026 Product name: Natural Mandul Cake Brand: Mandul Country of origin: Spain Product texture: Crispy natural cake Product features: Free from palm oil and trans fats Flavor: Original Net weight: 550 grams Ingredients: Wheat flour, sunflower oil, sugar, pasteurized eggs, humectant (glycerin SIN422/E422), preservative (sorbitol acid SIN200/E200), glucose and fructose syrup, baking soda (sodium acid pyrophosphate, sodium bicarbonate SIN500ii/E500ii), thickeners (xanthan gum SIN415/E415), flavor (vanilla, lemon), acids (lactic acid SIN270/E270) Warnings and precautions: Allergy information: Contains milk and soy. May contain gluten, sesame, and nuts. Snaf offers you the finest types of cake wrapped in the scent of Spanish nature, coming from the largest confectionery factories in Spain, made in the traditional grandmother’s way with love. A healthy, crispy cake free from saturated and trans fats, rich in many health benefits thanks to its content of wheat and eggs, so you can enjoy the cake with deliciousness without any guilt! Mandul Spanish confectionery factory The history of Mandul factory in Spain dates back to its establishment as a family bakery in 1960, where family members created unique traditional recipes. The rest of the family followed their example, founding the famous Mandul factory with its delicious healthy products. Currently, the factory uses unmodified recipes derived from ancestors, modifying or improving them with factory technology. Mandul aims to contribute to people's nutrition, health, and well-being, providing tasty, balanced, high-quality products for them to enjoy the best moment of the day! After all these benefits mentioned, will you hesitate to choose Mandul cake as part of your healthy diet and your favorite breakfast with your favorite cup of coffee for weight stability and lasting energy throughout the day? Of course not! Value per 100 g Nutritional facts per 100 grams Energy: 1679KJ / 401Kcal Total fat: 19.2g Saturated fat: 2.3g Trans fats: 0g Cholesterol: 0g Total carbohydrates: 54g Sugars: 13.7g Fiber: 2g Proteins: 6.7g Salt: 5.0g The daily intake percentage is based on a 2000-calorie diet.