Wood's coffee original blend 250 grams

✔ Cup hints: sugarcane, chocolate, caramel flavor: caramelized sugar, roasted nuts, and creamy milk chocolate. Sweetness: smooth and reminiscent of sugarcane. Acidity: moderate and balanced, with hints of red apple. Texture: medium to full, velvety and creamy. Rich, smooth coffee, beautifully balanced, perfect for espresso, V60, milk drinks, and daily enjoyment. Perfect coffee preparation recipe: Temperature: 90 degrees Celsius Weight: 20 grams Water amount: 300 milliliters Ristretto: 1:15 Final time: 3:30 minutes Recommended brewing method: First pour: 30 ml – at 0:30 seconds Second pour: 100 ml – at 1:30 minutes Third pour: 100 ml – at 2:30 minutes Fourth pour: 70 ml – at 3:00 minutes