Coffees of the Carmen Salvadorian strains dried 250 grams

El Carmen Salvador Coffee - 250 grams A flavor journey from the heart of the Salvadoran mountains! From the famous El Carmen farm in the city of Las Brezas – Tisoulnia Province, this premium coffee is grown at an altitude of 1300–1450 meters above sea level, expressing the richness of Salvadoran terroir and authenticity. It is from the Bourbon variety, known for its balance and deep flavors, processed through natural drying to highlight its natural sweetness and rich body. Carefully roasted to a medium level to suit both filter and espresso lovers. ☕ Cup Experience 🔹 Plum 🔹 Fig 🔹 Raisin 🔹 Hazelnut 🔹 Balanced acidity 🔹 Full body 📋 Specifications 🔹 Origin: Salvador 🔹 Region: Las Brezas – Tisoulnia 🔹 Farm: El Carmen Farm 🔹 Variety: Bourbon 🔹 Altitude: 1300 – 1450 meters 🔹 Processing: Natural 🔹 Roast level: Medium 🔹 Recommended brewing method: Filter / Espresso 🔹 Weight: 250 grams 🌟 Features 🔹 Natural processing gives the coffee a balanced fruity depth. 🔹 Authentic Bourbon variety with a chocolatey – hazelnut rich character. 🔹 Perfect for lovers of classic coffee with natural sweetness and moderate acidity. 🔹 Skillfully roasted by Selaat Roastery to enhance the balance between flavor and body. El Carmen Salvador Coffee takes you on a journey between dried fruits and premium hazelnuts — an integrated experience that expresses Salvadoran coffee elegance in every sip.