Tee Shilshili coffee 250 grams

Ethiopian Chelchelle Coffee | 250 grams This luxurious coffee comes from the Chelchelle region in Ethiopia, and it is the result of careful selection and processing by Tai Roastery. This coffee grew at high elevations ranging from 1900 to 2100 meters above sea level, giving it a unique flavor complexity and a prominent natural sweetness that reflects the rich Ethiopian origin. ☕ Cup Experience 🔹 Blackberry 🔹 Strawberry 🔹 Sweetness 📋 Specifications 🔹 Origin: Ethiopia 🔹 Region: Chelchelle 🔹 Processing: Winy 🔹 Elevation: 1900 - 2100 meters above sea level 🔹 Weight: 250 grams 🔹 Usage: Versatile, ideal for espresso and filter brewing 🌟 Features 🔹 Innovative Winy processing: This processing gives the coffee ripe and deep fruity hints that mimic the complexity of blackberry flavors. 🔹 Very high elevations: Growing coffee in areas up to 2100 meters ensures very slow ripening of the cherries, enhancing the natural sugar density in the cup. 🔹 Multiple brewing methods: Thanks to its balanced acidity and sweetness, it is an ideal choice for espresso drinks as well as manual pour-over methods. 🔹 Red and refreshing hints: The cup highlights an aromatic strawberry flavor that harmonizes with the crop's sweetness to provide a comprehensive fruity tasting experience. 🔹 Enjoy a luxurious Ethiopian cup that combines the scent of the forest with the sweetness of ripe fruits in every sip.