Coffee cup coaster Ethiopia dried

From the heart of Ethiopia, specifically the Gojji region, comes this coffee that reflects the essence of Ethiopian coffee. It was cultivated at an altitude of 1900 meters above sea level, where the unique climatic and soil conditions produce ripe coffee beans of exceptional quality. Processed by the dry method to highlight rich hints and fruity touches that provide an integrated and distinctive experience for coffee lovers. Flavors: Blueberry, black berry, fruity Origin: Ethiopia Region: Gojji Variety: Heirloom Processing: Dry Altitude: 1900 meters