Yourshel Hambi Ethiopia dried 250 grams

Hambi - Ethiopia coffee is a distinctive experience for lovers of premium coffee. It features rich hints, and a touch of unique sweetness. Thanks to its dried processing and balanced medium to high body, this coffee is ideal for preparing espresso and filter, making it a great choice to enjoy authentic Ethiopian flavors. Hints: vanilla, nuts, sweetness. Body: medium - high. Origin: Ethiopia. Variety: Heirloom. Elevation: 1800 - 2000 meters. Processing: dried. __________________________ Suggested recipes: Drip brewing recipe: Coffee amount: 20 grams. Water temperature: 89 degrees Celsius. Water amount: 300 ml. Extraction time: 2:45 minutes. Espresso recipe: Coffee amount: 18.5 grams. Water temperature: 90 degrees Celsius. Water amount: 30 ml. Extraction time: 33 seconds.