Ousar Linda Brazil dried

Specialty coffee from Osar Roastery comes from the Shapada de Minas region in Brazil. This coffee is characterized by its dried processing, which adds focus to the notes and highlights its natural sweetness. The used variety is Red Catuaí, which provides a diversity of flavors. The coffee contains rich hints of cocoa and hazelnut with a touch of milk chocolate. It is grown at elevations between 1000 and 1100 meters to provide an ideal environment for improving the quality of the beans. Suitable for coffee lovers seeking a perfect balance between depth and smoothness. Hints: cocoa, hazelnut, milk chocolate Processing: dried Variety: Red Catuaí Region: Shapada de Minas, Brazil Elevation: 1000 - 1100 meters Weight: 250 grams