1 kilogram of Osar King Colombia coffee (luxurious)

We present to you Royal Colombian Coffee, one of the most wonderful crops coming from the Tolema highlands in the Blades region. This luxurious coffee grows at high altitudes above sea level, ⛰️, giving it unique flavor characteristics. Royal's crop is of the Caturra variety, which is a natural evolution of the famous Bourbon variety. Hints: apple, red fruits, mango, wine-like, sweetness. Processing: dried. Variety: Caturra. Region: Blades, Tolema, Colombia. Altitude: 1500 - 1900 meters. _____________________________________ Suggested recipes: To prepare coffee in two and a half minutes: 20 grams of coffee Temperature 94°C Rishio 1:16 First pour to 40 ml, and let it breathe for 30 seconds Second pour to 110 ml Third pour to 180 ml Fourth pour to 250 ml Fifth pour to 320 ml Preparation time: about two and a half minutes Alternative recipe for a thicker consistency: 20 grams of coffee Temperature 94°C Rishio 1:15 First pour to 40 ml, and let it breathe for 30 seconds Second pour to 100 ml Third pour to 200 ml Fourth pour to 300 ml