Dreyde Delgado Peru Gesha dehydrated anaerobic filter 250 grams

Dreyde Delgado Peru coffee | 250 grams Legendary edition We present to you a masterpiece from the highlands of "Cajamarca" in Peru; "Gesha" coffee from the "La Ponderosa" farm. This exceptional harvest by "Dreyde Delgado" grows at an altitude of up to 1960 meters, and has undergone anaerobic natural processing that unleashed the potential of the variety. The result is a cup characterized by aromatic density and complex sweetness that combines floral aroma and tropical fruit freshness, making it an essential experience for connoisseurs of rare crops. Cup experience - Orange Blossom - Winegums sweetness - Lychee Specifications - Origin: Peru - Region: Cajamarca, Jaén, Cajamarca - Producer: Dreyde Delgado - Farm: La Ponderosa - Variety: Gesha - Processing: Anaerobic Natural - Altitude: 1960 meters above sea level - Importer: Cultivar Coffee - Weight: 250 grams - Recommended brewing methods: Filter (pour-over) to highlight the floral and fruity clarity. Advantages - The "Gesha" variety, considered an icon of global quality, presented here from a promising Peruvian origin with innovative processing. - The fragrant "Orange Blossom" aroma that gives the cup an elegant floral character from the first sip. - Precise anaerobic processing that granted the cup dense "Winegums" sweetness and a rich texture that harmonizes with the tropical "Lychee" flavor. - Growth at high altitudes ensures perfect ripening of the coffee cherries, reflected in the purity of the cup and its organized acidity. - A luxurious aromatic experience combining the delicacy of flowers and the sweetness of fruit in a rare Peruvian symphony.