Onyx Coffee Aponte Village Honey Colombian Red Honey

Annual distinctive crop from Abu Nti village in Nariño, characterized by a heavy body and rich fruity complexity due to its Red Honey processing. The beans are partially dried before depulping, giving the coffee a multi-layered experience and an eye-catching fruity flavor with a high balance between sweetness and acidity. Country: Colombia Hints:: Dried cherry, raw honey, papaya, smooth texture Region: Nariño Variety: Blend Processing: Red Honey Season: April 2024 Drying method: Raised beds Roast level: Light – Agtron #124 Weight: 283 grams