Kasca coffee sachet Shakiso Beta lactose-free 250 grams

Shakiso Beta Coffee Ethiopia | 250 grams from the highlands of Guji region in Ethiopia, at an altitude ranging between 1900 – 2100 meters above sea level, Shakiso Beta beans grow in a cold mountainous environment that helps slow the ripening of the beans, enhancing the natural sweetness and giving the coffee a clear aromatic complexity. ☕ Cup experience 🔹 Maple syrup 🔹 Blackberry 🔹 Peach 🔹 Pear 📋 Specifications 🔹 Country: Ethiopia 🔹 Region: Guji 🔹 Variety: Heirloom 🔹 Processing: Anaerobic process 🔹 Altitude: 1900 – 2100 meters above sea level 🔹 Weight: 250 grams 🔹 Condition: Whole beans A sweet and aromatic cup begins with the sweetness of maple syrup, gradually transitions to dark berry and peach fruitiness, and ends with a soft pear touch that provides balance and smoothness in every sip.