Outha Coffee Coca Colombia dried

Kaoka coffee from Colombia offers a specialty coffee experience with high quality, grown at an altitude of 1950 meters and processed by drying. This crop from the Catuaí variety features clear fruity hints with apple and distinctive sweetness, and a full-bodied texture suitable for filter and espresso preparation, making it ideal for coffee lovers who enjoy rich flavors. Hints: fruity, clear sweetness, apple, full-bodied. Processing: dried. Variety: Catuaí. Region: Kaoka, Colombia. Altitude: 1950 meters.