W Shalashli Ethiopia dried coffee 250 grams

Ethiopian Shilshli Coffee | 250 grams The "Shilshli" coffee comes from the highlands of the famous "Yirgacheffe" region in Ethiopia, where the authentic "Heirloom" variety is cultivated at elevations reaching 2200 meters above sea level. This crop is processed naturally to offer a luxurious aromatic experience, characterized by prominent berry and strawberry flavors with intense sweetness and a full-bodied texture, making it an ideal choice for those seeking a cup rich in fruity details and balanced body. ☕ Cup Experience 🔹 Blackberry 🔹 Strawberry 🔹 Sweetness 🔹 Full Body 📋 Specifications 🔹 Origin: Ethiopia 🔹 Region: Yirgacheffe 🔹 Variety: Heirloom 🔹 Processing: Natural 🔹 Elevation: 2000 - 2200 meters above sea level 🔹 Weight: 250 grams 🔹 Recommended brewing methods: Espresso and filter (pour-over) 🌟 Features 🔹 Cultivation at very high elevations ensures exceptional development of fruity flavors and prominent natural sweetness. 🔹 Precise natural processing gives the cup a velvety, full-bodied texture that envelops the senses with every sip. 🔹 Amazing harmony combining the vitality of blackberries and the ripeness of strawberries. 🔹 Roast with a versatile profile highlighting fruitiness in pour-over and creamy texture in espresso. 🔹 The magic of Yirgacheffe in a cup that combines fruit density with luxurious mouthfeel.