Rice Mocha Colombia Infusion 125 grams

Mojito Coffee Colombia | 125 grams An innovative Colombian product offering a refreshing experience inspired by summer beverage flavors, where the coffee is processed using the Infusion Process to enhance the aromatic character and highlight the refreshing flavors inside the cup. This coffee is grown at an altitude of 1500 – 1600 meters above sea level, giving it a beautiful balance between vibrancy and smoothness with a refreshing sensation that lasts in the end. This coffee descends from the Castillo variety known for its clear flavor and clean cup, providing a different experience that combines herbal freshness and bright citrus notes in a balanced and smooth profile. ☕ Cup Experience 🔹 Mint 🔹 Citrus 🔹 Orange 📋 Specifications 🔹 Country: Colombia 🇨🇴 🔹 Variety: Castillo 🔹 Processing: Infusion 🔹 Altitude: 1500 – 1600 meters above sea level 🔹 Weight: 125 grams 🔹 Condition: Whole Bean ☕ Suggested Pour-Over (V60) 🔹 Coffee amount: 20 grams 🔹 Water amount: 300 ml 🔹 Temperature: 90° 🔹 Ratio: 1:15 Preparation Method: First pour: 40 ml — 0:30 seconds (Bloom) Second pour: up to 120 ml — 1:00 Third pour: up to 200 ml — 1:50 Fourth pour: up to 300 ml — extraction ends between 2:30 – 2:50 ☕ Suggested Espresso Recipe 🔹 Coffee amount: 18 grams 🔹 Extraction amount: 33 ml 🔹 Temperature: 90° 🔹 Pressure: 9 bar 🔹 Extraction time: 27 seconds A refreshing cup that begins with a cool touch of mint intertwined with bright citrus and hints of sweet orange, ending with a clean and light sensation that offers a different experience for lovers of modern and refreshing coffee.