Coffee Sawah Hombila Boku Ethiopia dried espresso

Ethiopian Humbiella Boku luxury coffee comes to you from the Humbiella Boku highlands in Ethiopia. This specialty coffee is characterized by a dried process that preserves its rich and complex flavors, making it an ideal choice for deep and fruity coffee lovers. It is produced from the Herlium variety and grown at high altitudes. Hints: Peach, strawberry, chocolate Processing: Dried Variety: Herlium Region: Ethiopia, Humbiella Boku Altitude: 1800 - 1950 meters Weight: 250 grams It has been carefully roasted at Suwa Specialty Coffee Roastery to ensure the best quality and flavor.