C and B Mojianna coffee Brazil dried

Mogiana coffee - Brazil is a specialty coffee characterized by hints of chocolate, nuts, and flowers, to give you a balanced experience of sweetness and smooth acidity with a moderate body. Grown in the famous Alta Mogiana region in Brazil at an altitude of 1200 meters, making it an ideal choice for coffee lovers. Details: Hints: chocolate, nuts, flowers Country: Brazil Region: Alta Mogiana Variety: Catuaí Altitude: 1200 meters above sea level Processing: dried Suggested espresso preparation recipe from the roastery: Water temperature: 92 degrees Celsius Coffee to water ratio: 1:2 Dose: 18 grams Extraction time: 30 seconds