Costa Rica San Juan dried coffee 250 grams

Santos Coffee Costa Rica 250 grams Coffee from the high mountains of Costa Rica, processed by the dry method (Natural Process) to highlight its deep and balanced flavors. This coffee combines natural sweetness and refreshing acidity to give you a distinctive experience whether in filter or espresso. ☕ Tasting notes: caramel – apple – berries – dark chocolate 📋 Specifications 🔷 Country: Costa Rica 🔷 Processing: Natural Process 🔷 Variety: Catuai 🔷 Altitude: 1700 – 1850 meters above sea level 🔷 Weight: 250 grams ☕ Recommended recipe (V60) Temperature: 89°C Weight: 20 grams Water amount: 300 ml Ratio: 1:15 Total time: 2:30 – 2:40 Preparation steps: 1️⃣ First pour: 40 ml – at 0:30 2️⃣ Second pour: to 100 ml – at 1:00 3️⃣ Third pour: to 180 ml – at 1:30 4️⃣ Fourth pour: to 240 ml – at 2:00 5️⃣ Fifth pour: to 300 ml – at 2:30 ☕ Recommended recipe (for espresso) Temperature: 90°C Weight: 18 grams Extraction: 33 ml Time: 27 seconds Pressure: 9 bar ✨ Santos – an integrated Costa Rican experience that combines balance, smoothness, and rich flavors in every sip.