Australian Sir Harry Wagyu Striploin MB 9+

Australian Wagyu Striploin – Marbling Score 9+ (Sir Harry Brand):

Overview : A premium striploin cut (also known as a New York Strip) sourced from Australian Wagyu cattle of distinguished lineage. The cattle are raised on an extended, long-term feeding program lasting over 420 days, featuring a high-quality grain-based diet enriched with natural citrus and orange pulp

Approximate weight per steak: 260g (±)

Key Features :

Intense Juiciness and Superior Tenderness : The striploin features a rich fat cap along one edge. Combined with an exceptional 9+ marbling score and a citrus-infused diet, this fat melts rapidly during cooking, bathing the meat in an irresistibly rich, succulent essence

Marbling Score 9+ : Representing the pinnacle of quality, this grade features an intricate, dense network of fine intramuscular fat. These delicate fat veins are distributed remarkably throughout the meat, creating a perfect balance between a firm, satisfying texture and a melt-in-your-mouth experience

Deep, Meaty Flavor with a Hint of Sweetness : The inclusion of citrus in the feed imparts a concentrated, clean "umami" flavor—free from any heavy, greasy aftertaste—complemented by a subtle, natural sweetness that distinguishes the Sir Harry brand.

The Ultimate Steak Experience: This cut is the premier choice for a classic, high-end steak, prized for its tender, delightful bite and bold, robust flavor profile