Australian Sir Harry Wagyu Tenderloin MB 9+ Ss/off

An ultra-luxury, premium beef tenderloin from the renowned Australian brand Sir Harry, derived from Wagyu cattle raised on a specialized grain and citrus-infused diet for over 420 days

Approximate weight: 2 kg ±

• Marbling Score 9+ : Features an exceptionally high level of fine, intramuscular marbling that delivers a buttery, melt-in-your-mouth texture
• Key Features :
  • Unmatched Tenderness : The softest and most delicate cut of the carcass, ideal for gourmet filet mignon or premium roasting
  • Unique Flavor Profile : The citrus feeding program lowers the fat's melting point, imparting a subtle, clean sweetness with rich, deep umami juices