Australian Protoro Angus Rip Eye +4

Australian Black Angus Ribeye (Cube Roll) – Marbling Score +4 (Portoro Brand)

Overview : A premium, elite-quality boneless ribeye cut, sourced from authentic British and European Black Angus cattle breeds and raised on sustainable Australian pastures. The cattle are raised on an extensive, sophisticated feeding program consisting of premium, non-GMO grains. Throughout their entire lifespan, they are kept completely free from added growth hormones or antibiotics

Approximate weight per steak: 280g (±)

Features :

Irresistibly rich, buttery juiciness : The classic fat cap of the Ribeye, combined with dense internal marbling, melts slowly during cooking. This infuses the steak with rich juices, ensuring the meat remains exceptionally moist and tender.

Marble Score +4 : An exceptional and rare grading that ensures a dense, uniform distribution of fine fat flecks throughout the red meat fibers. This provides the Ribeye with superior tenderness and an abundance of juiciness—far surpassing conventional Angus beef.

Authentic, concentrated Angus flavor : Thanks to a natural diet and clean grains, the meat possesses a deep, robust "umami" flavor, offering a rich, classic tasting experience that satisfies the expectations of true steak connoisseurs.

The king of premium grilling : The top-tier choice for fine-dining restaurants, these thick, uniform Ribeye steaks deliver a bold, distinctive flavor that truly shines when grilled over charcoal or seared in a pan.