Qoji Ethiopia - Kaska 250 grams

Ben Qoji Ethiopian coffee is an ideal choice for coffee lovers seeking unique and aromatic flavors that take you on a journey to the heart of Ethiopia. This distinctive coffee grows in the Qoji region at high altitudes reaching up to 2200 meters above sea level, which gives it exceptional quality and depth of flavors. Ben Qoji Ethiopia specifications Region: Qoji, Ethiopia Variety: Hierloom Processing method: Anaerobic Altitude: 2200 meters above sea level Hints: Rich aromatic blend of mango, berries, banana, and chocolate Weight: 250 grams Classification: Filter coffee In the highlands of Ethiopia, where clouds touch the mountain peaks, lies the enchanting Qoji area, home to one of the finest types of coffee in the world. Here, among fertile soil and ideal climate, coffee trees grow naturally, absorbing the pure flavors of the land to produce beans rich in aromatic hints. At 2200 meters above sea level, Ethiopian farmers work with love and precision, using traditional techniques passed down through generations to ensure the best possible quality. The beans are processed using a unique anaerobic method, fermented in a controlled environment, which helps highlight the flavors of mango, berries, banana, and chocolate, turning every sip into an unforgettable sensory experience. In every cup of Ben Qoji Ethiopian coffee, you will feel as if you are on a journey to the heart of Ethiopia, where authenticity harmonizes with modernity, and where premium coffee is born from the hands of artisanal farmers who have dedicated their lives to producing the finest beans. Qoji coffee brewing method by drip To achieve the best flavor from Qoji coffee: Coffee amount: 20 grams Water quantity: 300 ml Water temperature: 92°C Ratio: 1:15 Preparation time: from 2:30 to 3:00 minutes Steps for preparation using V60 tool: Grind the coffee to a medium consistency. Place the ground coffee in the V60 dripper. Pour water in a circular motion to wet the coffee with an initial 60 ml, and wait a little. Gradually pour the remaining water until reaching the desired amount. Enjoy a perfect cup of coffee with a rich and balanced flavor.