Western hummus 400 grams

Western chickpeas – 400 grams Western chickpeas are an ideal choice for preparing hummus, stews, and salads, as they feature a creamy texture and rich flavor, making them a staple ingredient in both Eastern and global cuisine. Specifications: Weight: 400 grams Type: Dried chickpeas Use: Suitable for preparing hummus, falafel, stews, and salads Features: A rich source of plant-based protein and fiber Provides dishes with a creamy consistency and delicious natural flavor A healthy option for vegetarians and suitable for diets Used in many traditional and international dishes Preparation method: Wash the chickpeas well and soak in water for 6-8 hours or overnight. Drain and cook in boiling water for 45-60 minutes until tender. Use in preparing smooth hummus, falafel, soups, or add to salads. Storage method: Store in a cool, dry place away from moisture to maintain its quality and fresh taste.