drip coffee

49

Unground (grains)
Medium grind using V60 (+ 5.00 SAR)
Coarse grinder using Chemex (+ 5.00 SAR)

Product description

More than a hundred years ago, man discovered the method of distilling coffee "drip coffee" to extract the deepest flavors in the coffee, and he learned another side of the taste of coffee through filtration. At Rima Roastery, we invite you to try the specialty coffee that takes the curious connoisseur or lover of drip coffee to the core flavor of the roasted coffee beans.

Questions you might have

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