Sound Roastery - Ethiopia Sidamo, dried 250g

Region: Ethiopia Processing: Dried Altitude: 1800-1950 Impressions: Grapefruit, Kiwi, Dark chocolate Whole coffee beans The Sidamo Ethiopian coffee crop is characterized by the dried processing method that ensures the perfect balance of taste and flavor, as it enhances the hints of coffee beans distinctly and with high quality, and also has a full body with grapefruit, kiwi, and the enjoyable chocolate flavor that increases the feeling of happiness with every sip.