Ash Roastery - Brazil Waffer, non-alcoholic 250g

Region: Brazil Processing: Anaerobic (Chocolate) Variety: Catuai Altitude: 1040-1200 m Rating: 87.25 Hints: Waffle biscuit, vanilla, hazelnut, chocolate, caramel Whole coffee beans We present to you "Waffle" – a specialty coffee from Brazil reflecting a wonderful harmony between classic flavors loved by all. It is processed anaerobically with chocolate to highlight distinctive flavors of waffle biscuit, vanilla, hazelnut, chocolate, and caramel. Grown at an altitude of 1040-1200 meters, from the Catuai variety, with a rating of 87.25, making it a preferred choice for preparing a rich and warm cup of flat white or enjoying as a brewed black coffee for coffee lovers. With "Waffle," every sip is an experience full of sweetness and warmth.