Hizam Baba Long Brazil coffee dried

Coffee crop Baba Long Brazil coming from the region of Mantiqueira de Minas famous, which is considered one of the most prominent Brazilian areas producing the finest types of coffee. The beans are cultivated at an altitude between 1900 to 2200 meters above sea level, and are processed by natural drying with great care to preserve their quality. Country: Brazil Region: Mantiqueira de Minas Processing: Dried Altitude: 1900 – 2200 meters above sea level Variety: Mixed Arabica varieties Notes: Chocolate, caramel, nuts, brown sugar Texture: Smooth and balanced