Klakas Cambodian fat

Enjoy the elegance and sophistication of Kallakass Cambodian Oud oil with a touch of luxurious Thai Tratt Oud, which combines luxury and an alluring scent that captivates the senses, making it the perfect choice for lovers of traditional fragrances. *Source: Extracted from Kallakass Cambodian Oud, also known for its mature Cambodian flavor from ancient and very rare Oud wood in Cambodia, with a touch of Thai Tratt Oud wood, characterized by a deep and warm incense scent. It is produced by distilling the infected Oud wood (resin) after drying, renowned for its high permanence and excellent aroma, and is considered one of the rarest and most luxurious types of Oud. *Method of extracting Cambodian Kallakass Oud: It is extracted from ancient Oud trees in Cambodia with a touch of Thai Tratt Oud, where the wood produces an aromatic resinous substance. Production method: The infected wood is cut into small pieces, dried, then ground and fermented in water for several weeks. Distillation: The ground wood is distilled through heat, then exposed to sunlight to separate water from the oil, resulting in pure Oud oil with a deep scent. Aging: It undergoes long aging processes lasting years, giving it a distinctive woody, incense, and cool aroma. *Features of Cambodian Kallakass Oud *Scent: Incense, deep, fragrant, with woody touches *Quality: 100% natural and often aged for long periods *Use: Suitable for special occasions and daily use