Luqmat al-qadi mixture with yeast from Hounikh 500 grams

Luqmat al-qadi mix with yeast from Hamburg 500 grams Sweet and crispy Luqmat al-qadi pastry mix Make a hole in the middle and add 3 tablespoons of cold water Divide the mixture into eight equal pieces and roll them in a little more flour to turn them into balls Product description Dumpling mix, put the flour in a bowl and add 1/2 teaspoon of salt. Stir it through the fat and parsley when using. Make a well in the middle and add 3 tablespoons of cold water, knead into the dough, add more water until the dough is firm but flexible. Divide into eight equal pieces and roll them in more flour into balls. Cornstarch flour enhancer, sweets, fried potatoes, crispy, syrup, and powdered sugar