Spanish chocolate (Natra) milk 36%

Chocolate from Natra Spanish factory classified as the best and most delicious types of raw chocolate whether milk or white or dark, which was imported in the chef's recipe. Compared to raw chocolate from other industries, it has a higher percentage of milk and cocoa, and compared to Belgian chocolate, Natra Spanish chocolate outperforms it in many standards.👌 For milk, 36% cocoa and milk, 34%; for white, 29% cocoa and milk, 34%; for dark, 55% cocoa and milk. Suitable for desserts. This type of chocolate was, after Allah, the reason for our success and excellence in the market. We are distinguished with it alone at the Chef's Recipe establishment.👨🏻‍🍳 It contains no additives. A natural product free of hydrogenated oils. Don't miss the experience of the raw Spanish chocolate discs from the most reputable Spanish factories with a distinctive and unique flavor. 😋