Authentic Greek Kalamata Olives with Oregano (Wild Thyme) - 150g

Dark Greek olives with a fleshy texture and delicate fruity flavour, lightly seasoned with olive oil and oregano

Not all dark olives are Kalamata.

This distinctive Greek variety is known for its deep purple, almost aubergine colour, generous fleshy texture and delicate fruity character. In this recipe from Oliviers & Co, the olives are lightly seasoned with olive oil, vinegar and 0.6% oregano, adding an aromatic Mediterranean touch without overpowering the natural personality of the Kalamata olive itself.

The Aromatic Secret: Oregano (Wild Thyme)

To capture the true essence of the Mediterranean, these olives are delicately dusted (0.8%) with Oregano. Also known as wild thyme, this is the very same enchanting herb that gives gourmet pizzas and rustic Mediterranean baking their signature warm, appetizing aroma. The marriage of this wild herb with the fruity richness of the Kalamata creates an irresistible culinary harmony.

Sealed for Supreme Softness (Vacuum-Packed)

Forget messy jars overflowing with liquid. The esteemed producers at ILIDA present these olives in a perfectly vacuum-sealed 150g pouch. This intelligent packaging technique ensures that every single olive deeply absorbs the herbal and olive oil marinade, locking in extreme softness and absolute freshness, ready to be enjoyed straight from the pack.

Gourmet Serving Suggestions:

• The Ultimate Greek Salad: The secret, non-negotiable ingredient for a true Greek salad with Feta, cucumber, and fresh tomatoes.
• Tapas & Snacking: Serve directly from the pouch as an upscale, ready-to-eat snack on charcuterie and cheese boards.
• Baking & Pasta: A phenomenal addition to classic tomato pasta sauces, or as a gourmet topping for warm focaccia and artisanal pizzas.

Ingredients:

Black Kalamata olives 94%, olive oil, vinegar, oregano 0.6%, salt.

Product Details:

• Produced & Packed by: ILIDA S.A.
• Type: Kalamata Table Olives Seasoned with Oregano
• Olive Variety: Kalamata / Kalamon
• Origin: Greece 🇬🇷
• Olive Content: 94%
• Oregano: 0.6%
• Packaging: Vacuum-Sealed
• Net Weight: 150 g

Storage Instructions

Vacuum-sealed product. Once opened, keep refrigerated and consume within 5 days.

Nutritional Information per 100 g