Ethiopia Selassi - 250g

Features of Ethiopia Sila Coffee Fruity flavor: The coffee is characterized by a charming fruity flavor, with variations in tropical flavors such as grape, berry, and jasmine. Balanced acidity: Ethiopian coffee contains an ideal balance between sweetness and acidity, giving it a distinctive taste. Floral aroma: This coffee is distinguished by a fragrant floral aroma that adds to the exceptional coffee-drinking experience. Specifications of Ethiopia Sila Coffee Country of origin: Yirgacheffe, Ethiopia. Roast level: Medium. Altitude: Grown at elevations between 2200 meters and 2500 meters above sea level, which contributes to its quality. These specifications and features make Ethiopia Sila Coffee a wonderful choice for lovers of rare and distinctive coffee.