Kassab Seeds

Kassab Seeds (White Parsnip) - Parsnip Seeds (Pastinaca sativa) The winter root treasure, and the secret of the sweet flavor and high nutritional value! If you are looking for a winter root crop characterized by its sweet and distinctive taste, combining high nutritional value and easy storage, then Kassab seeds are your ideal choice. This plant is famous for its long white roots with a rich flavor that increases sweetness after cold waves, making it a great ingredient for soups, grilled appetizers, and home cooking. Why plant Kassab (Parsnip)? Unique sweet taste: characterized by a sweet flavor similar to carrots but with a special aromatic touch, and it becomes sweeter after cold. High nutritional value: an excellent source of fiber, potassium, and vitamins (such as vitamin C and K). Strong winter crop: tolerates cold very well, making it ideal for planting in winter and spring seasons. Good storage: can be left in the ground for long periods or stored in a cool, dry place for later use. Important information: Type: biennial root plant from the Apiaceae family, characterized by its white fleshy roots. Planting method: seeds are directly sown into deep, light, well-drained soil in autumn or early spring. Kassab needs regular watering to maintain soil moisture and ensure proper root growth, and it is preferred to plant in sunny locations.