Indian oud

Indian oud, normal Origin: India, especially the states of Assam, Manipur, and Tripura. Color: Dark brown to black sometimes, with visible wooden veins. Texture: Relatively hard and heavy when carried, often contains shiny resinous layers (oily appearance). Scent before burning: Woody, deep, with a touch of earth, moisture, and amber. Scent after burning: Luxurious, warm, somewhat heavy, with a mixture of smoke and resinous fragrance, with hints of leather, honey, and natural oud. --- Common types: 1. Normal Indian oud (traditional): Medium to good quality. Usually used in daily occasions and home incense. Its price is reasonable compared to luxury types like super or double super. 2. Indian oud super or double super: Contains a higher amount of fat and resin. Its scent is more stable and rich, and it is more expensive. --- Features of the normal Indian oud: Provides an authentic traditional scent loved by oud enthusiasts. Suitable for daily use or in gatherings. Can be mixed with oud oil to increase luxury. Considered one of the most “smoky” types of oud (meaning it produces dense aromatic smoke when burned).