Za'atar Al-Salam (Jordanian)

Jordanian thyme: an essential ingredient in Levantine foods, used in pies. Thyme pie is one of the favorite pastries among children and adults; it is a popular and widely loved thyme due to its many benefits, which we mention here. Its benefits are numerous. Jordanian thyme: thyme is used in the manufacture of medicines for coughs, as it is considered an expectorant, a cough reliever, and an airway opener in the lungs. Thyme is beneficial for sore throat, larynx, and trachea if used as a rinse. It is used as a hot drink by placing thyme leaves in hot water, which can be sweetened with sugar or honey; a delicious drink that helps relax. It is used as an appetite stimulant for children to eat their meals. Thyme and sesame strengthen hair from the roots and give it a strong shine, and they are muscle tonics. It contains vitamin A and C, which strengthen the immune system. Useful for achieving a slim body. Make Jordanian thyme at home with us: 2 cups ground Jordanian thyme, 1/2 cup sliced pistachios, 1 teaspoon caraway, 1 star anise, 1/2 cup toasted sesame, 1/2 cup ground walnuts, 1/2 cup ground almonds, 1 teaspoon ground star anise, 1/2 cup rosemary, 1/2 cup breadcrumbs. Uses of Jordanian thyme: used in making delicious pies. In hot drinks to treat cough. Used in pizza as a topping. Information about Jordanian thyme: product name: Jordanian thyme. Country of origin: Jordan. Shelf life: two months from the date of purchase. Packaging: bags and shipping cartons packed by Taj Albin.