Bridal tea 250 grams

Wedding Tea - 250 grams Wedding Tea is one of the most famous and oldest types of tea in the region, characterized by its strong and classic flavor that has made it a constant companion in every home. It is produced from the finest carefully selected Ceylon tea leaves to ensure an ideal cup of tea every time. Features: Rich and authentic flavor: distinguished by the strong and concentrated black tea taste that satisfies traditional tea lovers. Clear red color: gives you a vibrant and attractive color that reflects the quality of the tea leaves used. Versatility: perfect for preparing plain tea, or milk tea (Kark), and pairs wonderfully with mint or sage. Perfect packaging: 250 grams size is very suitable for daily home use and keeps the tea fresh. Preparation method: Boil water well in the teapot. Add a teaspoon of Wedding Tea for each cup (or according to desired strength). Add sugar to taste. Let the tea boil on low heat for two minutes, or cover and let it steep for 3-5 minutes for the best flavor and color. Note: Store in a dry, cool place away from moisture and strong odors (such as spices) to ensure the original taste of the tea is preserved. Make sure to tightly close the package after each use.