Turkish coffee with cardamom 200 grams

Turkish coffee with cardamom - 250 grams This coffee combines the aroma of the East and traditional roasting arts, where finely ground coffee beans are blended with luxurious cardamom pods to give you a rich experience of flavor and authenticity. It is the perfect choice for those seeking the classic Turkish taste complemented by the fragrant refreshing scent of cardamom. Features: Harmonious blend: Perfect balance between the bitterness of roasted coffee and the natural sweetness of cardamom, giving the coffee a velvety texture. Luxurious cardamom: Uses high-quality green cardamom to ensure a long-lasting fragrant aroma that appears clearly when prepared. Ultra-fine grinding: Ground very finely to suit traditional Turkish coffee preparation to ensure a thick "face" or foam. Moderate roasting: Beans are roasted to a medium level to prevent the burnt taste from overpowering the fragrant flavor of the cardamom. Preparation method: Use a coffee cup to measure cold water and place it in the "dallah". Add one and a half to two teaspoons of coffee per cup (depending on desired strength of cardamom and concentration). Add sugar to taste and stir the ingredients well while cold. Place the dallah on very low heat, and when the foam starts to rise toward the edges, remove it from the heat immediately and pour gently into cups. Note: Store in a dry, cool place away from moisture and heat. To preserve the strong aroma of the cardamom, it is preferable to keep the coffee in an airtight container after opening and avoid exposing the package to air for long periods.