Acacia asak seeds

Number 300 seeds Common name: Talah Al-Dhihan Scientific name: Acacia asak Other names: Al-Asq - Al-Dhihan A dense thorny tree with many branches, it has a yellowish-green smooth trunk that becomes rougher with age, reaching up to 8 meters in height. Its small green leaves, and its dual or triple thorns often bend downward. It is distinguished by its long fragrant flowers that bees collect nectar from, producing the finest types of honey. • Flower of Talah Al-Dhihan tree: Its long spike-like flowers are yellowish-white with a fragrant scent, considered attractive flowers that bees collect nectar from. It blooms heavily in autumn and spring, and its flowering can continue if watered regularly. • Seeds and fruit of Talah Al-Dhihan tree: Its fruit is a straight pod containing round, flat seeds that are green in color, turning brown when dried. It also secretes a resinous substance that forms a spherical shape, dry on the outside, with a sweet, moist liquid inside. • Growing season for Talah Al-Dhihan tree: It is cultivated outdoors during moderate weather in autumn and spring. It can also be planted year-round in agricultural reserves and enclosed or plastic-covered areas where temperature can be controlled and sunlight or adequate lighting is available. • Suitable climate and soil for Talah Al-Dhihan tree: The Talah Al-Dhihan tree tolerates drought, heat, and strong winds. It loves sunlight and is planted in clay and rocky soils. • Method of cultivating Talah Al-Dhihan tree: It propagates through cuttings and by seeds soaked in water for 24 hours before planting in soil at a depth of 1-2 cm. Water regularly until the plant sprouts. • Benefits and uses: It is cultivated for its flowers, which bees collect nectar from, as well as for fencing and windbreaks. It also has medicinal uses. • Native habitat of Talah Al-Dhihan tree: Sarat Mountains and the slopes of the southern region in the Kingdom of Saudi Arabia.