Cherry tomato seeds - Red cherry (Solanum lycopersicum var)

Common name: Cherry Tomato - Red Cherry Scientific name: Solanum lycopersicum var Among its names: Grape Tomato The plant exceeds two meters in height, its leaves are large and green, its stems are branched, producing small red fruits. It is believed that cherry tomato is a hybrid between wild Zubayr tomatoes and common tomatoes, and has been known in the United States since 1919. • Cherry Tomato - Red Cherry flower: Its flowers are small, yellow in color, blooming in spring. • Cherry Tomato - Red Cherry fruit and seeds: The size of the fruits ranges from the thumb tip to a golf ball, containing small seeds that are dark brown in color. • Season for germinating Cherry Tomato - Red Cherry: Planted at the beginning of spring. • Suitable climate and soil for growing Cherry Tomato - Red Cherry: Tomatoes need a warm, moderate climate, with an optimal temperature range between 15-30°C, and growth stops if the temperature drops below 10°C. It thrives in various types of soil, from sandy to heavy clay, provided they are free from nematodes and wilt diseases, well-drained, and tolerate salinity to some extent, up to 2.5 EC, producing a good crop. Growth gradually decreases as salinity increases beyond that. It is sensitive to frost and drought, and should be watered regularly. • Method of cultivating Cherry Tomato - Red Cherry: Propagated by seeds planted 1 cm deep in the soil surface, and can also be fertilized with organic fertilizer at least once to accelerate growth and development. It can also be propagated through seedlings. • Its benefits and uses: Used for eating fresh in salads, with multiple health benefits. • Native origin of Cherry Tomato - Red Cherry: Central America and South America.