Italian ice cream machine Gel Matik

Italian Ice Cream Machine Gel Matic | Professional Experience and Innovative Flavors from Equiper Give your customers a unique and rich flavor ice cream experience with the Italian Ice Cream Machine Gel Matic from Equiper, which combines high performance, large capacity, and the ability to mix flavors to meet all restaurant and cafe needs efficiently. Features: - 2+1 mix ice cream preparation to offer a variety of flavors and blend them for a distinctive taste experience. - Practical and easy-to-use interface suitable for both professionals and beginners to easily adjust settings. - Fast and efficient cooling performance to produce smooth and homogeneous ice cream in a short time. - Large cylinder and basin capacity allow for preparing large quantities at once. - Durable and high-quality Italian design ensures long-term durability and performance. - Adjustable texture to obtain smooth, creamy, or icy ice cream according to your preference. - Ideal for restaurants and cafes aiming to offer innovative and high-quality ice cream. Technical Specifications: - Voltage: 380/415 volts, 50–60 Hz - Flavors: 2+1 mix - Dimensions: 774 × 530 × 850 mm - Cylinder capacity: 2 × 1.7 liters - Basin capacity: 2 × 11.5 liters - Weight: 185 kg - Production capacity: 27 kg/hour - Country of manufacture: Italy The Italian Ice Cream Machine Gel Matic from Equiper provides fast, innovative, and multi-flavor ice cream preparation, making it a perfect investment for any commercial establishment interested in offering an unforgettable dessert experience.