Salad cooler top counter steel 4 basins diamond DIAMOND

Buffet Cooling Unit | Advanced Performance and Perfect Preservation The buffet cooling unit offers an advanced solution for cold storage and display of foods in restaurants and hotels. It combines practical design with advanced technology to ensure product quality is maintained and displayed elegantly and hygienically. Features: - Double-glazed top surface maintains product coolness - Advanced ventilation system preserves temperature and quality - Food-grade stainless steel trays resistant to germs and fungi - Digital control screen for precise temperature adjustment - Environmentally friendly R134a refrigerant - Easy-to-clean design resistant to stains and residues Technical specifications: - Number of basins: 4 basins - Basin size: GN1/3 - Temperature range: +2°C to +12°C - Dimensions: 1200 × 430 × 400 mm - Power consumption: 125 watts - Voltage: 220-240 volts / 50-60 Hz - Weight: 42 kg - Refrigerant: R134a, environmentally friendly Benefits of use: - Ideal preservation of products for the longest possible period - Healthy and safe food display - Precise temperature control - Easy cleaning with stain-resistant surface - High-efficiency energy consumption Buffet cooling unit – where technological precision meets functional beauty Innovative cooling solutions – for display and preservation worthy of your establishment.