Electric restaurant fryer with drainage

Electric restaurant fryer with drain from Equiper - 13-liter basin. The electric restaurant fryer with drain from Equiper is a high-quality product with a distinctive design, featuring a drain tap to facilitate the disposal of oils and impurities without the need to remove the basin from its place. The fryer is fully made of food-grade stainless steel resistant to rust and corrosion, and contains a large basin with a capacity of approximately 13 liters, making it practical and quick for restaurants and cafes. Features: Made entirely of food-grade stainless steel resistant to rust and corrosion. Equipped with a drain tap to easily dispose of oils and impurities. Balanced heat distribution thanks to high-quality heaters. Internal mesh to easily remove potatoes, chicken, or other foods without oils. Easy to clean and polish, with a drain tap to facilitate impurity removal. Large basin capacity of 13 liters to speed up work performance. Operates on electricity with energy-saving features. Suitable size to place anywhere inside the restaurant or cafe. Equipped with a valve for opening and closing to ensure safe use. Stainless steel legs to ensure balance and stability. Easy to move from place to place. Suitable for small projects such as mobile shops or small stores, as well as large restaurants. Easy to use and operate, and you will get used to it quickly. Fryer cleaning method: Clean the fryer weekly or according to usage duration. After the oil cools, drain it through the drain tap. Remove the mesh and wash it thoroughly with water and soap, then leave it to dry. Prepare a mixture of vinegar, baking soda, and soap, and use it to scrub the fryer well with a glove. Leave the mixture for a few minutes, then scrub the fryer thoroughly. Rinse the fryer with water and soap to remove remaining stains. Specifications: Weight: 9 kilograms Dimensions: 41 × 24 × 29 centimeters Power: 5KW Voltage: 220-240V Frequency: 50-60Hz Total oil capacity: 13 liters Choose an electric restaurant fryer with drain from Equiper to facilitate your daily work, prepare fried foods quickly and efficiently, while maintaining food quality and chef safety.