Dough bakery 10 trays

Dough Fermentation Box 10 Trays from Equiper Do you own a restaurant or a food selling project? If so, you need a set of products that help you manage a successful project, and we at Equiper provide you with all the products you need for restaurants. We offer you the Dough Fermentation Box 10 Trays, which helps ferment many pastries quickly and efficiently, made from high-quality materials resistant to rust and corrosion. Features: - Fully made of food-grade stainless steel resistant to rust and corrosion to ensure long life. - Compliant with food safety standards and free from any bacterial reaction, with an anti-fungal structure. - Contains 10 large trays to ferment large quantities of dough throughout the day. - Equipped with tempered glass doors to monitor the dough during fermentation without opening the door. - Operates electrically with a high-quality control circuit to save energy and provide precise temperature control. - Provides an ideal fermentation environment to create the best dough in a short time. - Easy to control with a set of rollers to accurately adjust the temperature. - Available at a reasonable price compared to high quality and suitable for all restaurants and bakeries. Technical specifications: - Weight: 60 kilograms - Dimensions: 130 × 82 × 80 centimeters - Temperature range: 30-85℃ - Electricity: 220V - Frequency: 50-60Hz - Power: 2.5KW - Shelf size: 40 × 60 centimeters Get the Dough Fermentation Box 10 Trays to prepare pastries quickly and efficiently with guaranteed manufacturing quality and stability during operation.