Electric fryer with 2 basins and 2 racks (13+13 liters)

Electric fryer with 2 basins and drain from Equiper – 13-liter basin for each Considered one of the best machines for restaurants and cafes, due to its wonderful capabilities that help you complete your tasks quickly and efficiently. The fryer operates on electricity and contains two distinguished basins, each with a capacity of 13 liters, allowing for easy frying of potatoes, chicken, and other products. The product is also easy to clean and healthy for daily use. Features: - Contains two large basins to speed up daily frying operations. - The outer structure is made of food-grade stainless steel resistant to rust and corrosion. - Energy-saving with high performance. - Each basin holds 13 liters of oil and can accommodate the largest amount of food. - Equipped with screens for each basin to facilitate inserting and removing food and draining it from the oil. - Each basin has a lid to prevent oil splatter during frying. - Contains valves for easy drainage and cleaning. - Designed with a safety system for each basin to control operation and shutdown. - Equipped with lower heaters to distribute heat evenly during frying. - Easy to clean and polish, suitable for small and large projects. - Appropriate size, does not take up much space, and easy to transport. Specifications: - Weight: 13 kilograms - Dimensions: 63 × 53 × 35 centimeters - Power: 5KW + 5KW - Electricity: 220V - Capacity: 13L + 13L - Control: Electric - Oil tap: 2 Choose the electric fryer with 2 basins and drain from Equiper for an ideal frying experience, fast performance, easy cleaning, while maintaining food quality and the safety of the chef.