Small mortadella and pastrami cutter, size 220ES-8

1380

Product description

Electric Meat and Cheese Slicer | Precision and professionalism in slicing The electric meat and cheese slicer is the ideal solution for restaurants and food shops seeking accuracy and efficiency in slicing meats and cheeses. It features a 220 mm diameter blade and the ability to dissect precisely up to 0.2 mm, ensuring equal and perfect slices. With 120 watts of power and a practical design, this slicer delivers accurate performance suitable for various commercial needs. Features: - Professional blade with a diameter of 220 mm for precise and fast slicing - Wide slicing range from 0.2 mm to 12 mm - Compact design suitable for limited workspaces - High safety with multiple protection systems - Easy to clean thanks to removable parts - Consistent slicing that guarantees excellent presentation quality Technical specifications: - Type: Electric meat and cheese slicer - Dimensions: 410 × 575 × 465 mm - Blade diameter: 220 mm - Slicing range: 0.2 - 12 mm - Maximum slicing height: 163 mm - Power capacity: 120 watts - Voltage: 220 volts / 50-60 Hz - Weight: 19 kg Usage benefits: - Saves time when slicing large quantities of meats and cheeses - Uniform slices improve the attractive appearance of dishes - Flexibility in thickness with adjustable slice thickness as desired - High efficiency in production to meet customer demands quickly - Easy to operate with a durable design for daily use - Professional results rivaling top international restaurants Electric meat and cheese slicer – where precision meets professionalism in every slice. Professional equipment – your partner in achieving culinary excellence.