Restaurant fryer with two basins, electric, 2 cabinets, 60-liter capacity

Restaurant fryer with two tanks and two cabinets from Equiper – 30 liters capacity for each tank. Equiper is the leading company in Saudi Arabia in preparing restaurants and cafes with the necessary equipment, and offers a restaurant fryer with two tanks and two cabinets made from safe and high-quality materials, with a large interior capacity to facilitate frying potatoes and chicken in large quantities throughout the day. Features: Made entirely from stainless steel resistant to rust and bacteria. Free from harmful chemicals and made from safe and environmentally friendly food-grade materials. Operates on electricity with energy-saving features. Equipped with internal controllers to distribute heat evenly and ensure excellent results. Contains safety valves to control the fryer operation and shut-off. Separate control for each tank to produce large quantities of food efficiently. Equipped with four legs to lift the fryer off the ground and achieve full balance of the machine. Contains two grids to facilitate inserting and removing food and draining it from the oil. Specifications: Weight: 45 kilograms Dimensions: 80 × 83 × 108 centimeters Frequency: 50-60HZ Power: 20KW Temperature: 20-200℃ Total oil capacity: 30 × 2 liters Electricity: 3N~380V Invest in Equiper's double-tank restaurant fryer to serve high-quality fried foods and rotisserie with excellent ease of operation for your project or restaurant.