Fried potato pan with oil for restaurants 13 liters with drain
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Product description
French fries fryer with oil for restaurants from Equiper – 13-liter basin
Fryers are among the essential products that must be present in every restaurant or cafe serving food, as fried foods are considered a main meal for customers.
Therefore, Equiper offers you a French fries fryer with oil for restaurants, designed with a single basin with a capacity of 13 liters, with a drain to facilitate the disposal and change of oil, saving time and effort for the chef during food preparation.
Features:
The fryer body is made entirely of food-grade stainless steel resistant to rust.
A large-capacity basin allows frying large quantities of food.
Operates on electricity with energy-saving features.
Equipped with a mesh to facilitate removing food and draining it from the oil.
A cover to protect the chef and prevent oil splashes during frying.
A drain to easily dispose of used oil and change it.
Easy to clean thanks to its stain- and water-resistant structure.
The interior stainless steel is antibacterial and germ-resistant.
Equipped with a safety valve to control operation and shutdown as needed.
Heating elements below the basin to heat the oil perfectly for frying.
All materials used in manufacturing are environmentally friendly and free from harmful substances.
Suitable for small projects like food trucks.
Compact size makes it easy to store without taking up much space.
Contains a knob to control the temperature as needed.
Specifications:
Weight: 16 kilograms
Dimensions: 32 × 53 × 35 centimeters
Power: 5KW
Electricity: 220V
Frequency: 60Hz
Total oil capacity: 13 liters
Choose an Equiper oil French fries fryer for fast and efficient fried foods preparation while maintaining food quality and the safety of the chef during operation.

