Tiramisu dark roasted 227g / House of Roasting Roastery

Farm: Java Estate and Hazmali Farm Region: Java Province – Al Hima Region Altitude: up to 2100 meters above sea level Processing method: blend Variety: heirloom varieties Impressions: dark chocolate, cocoa, full-bodied texture This blend revolves around producing a coffee crop with a heavy, dark roast "dark roast" in search of a taste in your tongue that combines the heaviness of dark chocolate and the sweetness of vanilla custard, topped with a touch of cinnamon aroma. The challenge here was to create an experience similar to Tiramisu dessert, resonating in your tongue as you taste this distinctive blend.