The roasting house Tramezzo

This blend is not just a coffee product; it is an experience, every sip takes you to a world of happiness, and we saw that the best time to prepare it is early in the morning to start a new day full of happiness. Farm: Jafa State and Mazra'ari Hima Region: Jafa Province – Hima Area Altitude: up to 2100 meters above sea level Processing method: Blend Variety: Inherited varieties Impressions: Dark chocolate, cocoa, full-bodied in the roasting house, We believe in providing you full freedom to choose your coffee and your favorite taste! This is one of our distinguished editions for this year, the Tiramisu blend. This blend revolves around producing a coffee crop with a heavy, dark roast "Dark Roast" in pursuit of creating a taste in your tongue that combines the heaviness of dark chocolate and the sweetness of vanilla custard, topped with a touch of cinnamon aroma. The challenge here was to create an experience similar to Tiramisu dessert, echoing in your palate while tasting this special blend. This blend is not just a coffee product; it is an experience, every sip takes you to a world of happiness, and we saw that the best time to prepare it is early in the morning to start a new day full of happiness.